Question follow-through · 58496

Free School Meals: Stoke-on-Trent South

To ask the Secretary of State for Education, whether she has made an assessment of the potential merits of auto-enrolling eligible children on to free school meals in Stoke-on-Trent South constituency.

answeredDepartment for Education

About this written question

A written question asks a government minister for information in writing. Parliament publishes the question and any answer.

Answering body
Department for Education
Tabled
9 Jun 2025
Target answer date
11 Jun 2025
Answer
25 Jun 2025 · 16 calendar days after tabling

Elapsed calendar days describe the record timeline, not whether Parliament considers an answer on time.

More questions by this MP on Education and skills

Shared topic keywords suggest a connection; they do not establish a follow-up.

Recorded timeline

  1. 9 Jun 2025

    Question tabled

    To ask the Secretary of State for Education, whether she has made an assessment of the potential merits of auto-enrolling eligible children on to free school meals in Stoke-on-Trent South constituency.

  2. 11 Jun 2025

    Target answer date

    Date supplied by the official written-questions record.

  3. 25 Jun 2025

    Answer published

    This government is committed to breaking down barriers to opportunity and tackling child poverty. We have now announced that we are extending free school meals (FSM) to all children from households in receipt of Universal Credit from September 2026. It wi...

Open official record

Official data retrieved 28 Sept 2026.

Later records

Possible follow-up questions

Strong links require the same MP, department and exact heading. Other same-department questions are shown as unreviewed candidates, not as confirmed follow-ups. No debate link is asserted unless a stable source relationship exists.

Unreviewed candidateSame MP and department; topic relationship is unreviewed

Food: Curriculum

14 Nov 2025 · To ask the Secretary of State for Education, what steps her Department is taking to ensure that the National Curriculum adequately covers a) practical skills related to basic food preparation and nutrition and b) education on the origins of food and agric