Lee Pitcher MP: speeches

Speeches

• 14 Sept 2026 · Topical Questions · Hansard source

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  T5. As Doncaster Sheffield airport moves towards reopening, I want young people in my constituency to be excited about a future career in aviation. With the first officer pilot apprenticeship now at risk of being withdrawn, what will the Secretary of State do to ensure that young people still have clear and affordable routes into aviation careers, and will she work with the British Airline Pilots Association and the industry to help make that happen?

• 10 Sept 2026 · Business of the House · Hansard source

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  May I first congratulate Merv Johnson, who has been shortlisted for an award in recognition of the countless hours he gives to Outcasts cricket club, keeping its ground in fantastic condition throughout the season. Volunteers like Merv are the backbone of grassroots sport, but their dedication depends on clubs having somewhere to play. Will the Leader of the House set out how he will support clubs going forward?

• 9 Sept 2026 · Pica Eating Disorder: SEND · Hansard source

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  I thank the Minister for all the work behind the scenes prior to the debate to allow some commitments to be given today; it is absolutely phenomenal. We can see the impact that is having on people in the Public Gallery and how much it is welcomed. On sustainability and thinking about the future, I am a very “head and heart” person, and I talk a lot from the heart, but in terms of the head, if we are to continue to provide funding, support and resources for things like pica, we first need awareness, so that we can start to understand the numbers, and for that we need a record. I realise that the Minister cannot answer this right now, but can some thought be given to recording the number of people with pica so that we can use that in future business cases and when funding is considered?

• 14 Jul 2026 · Support for Pig Farmers · Hansard source

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  The hon. Lady has my full support—and, I am pretty sure, that of my farmers. My farmers have told me how much this issue matters to them. When consumers can easily identify British pork, they actively choose to buy it. That supports British farms, British jobs and our rural communities, while rewarding producers who meet the high standards of animal welfare, environmental stewardship and food safety that we rightly expect. There is nothing wrong with imported food being sold in Britain, provided it is labelled honestly. What is wrong is allowing the true origin of the meat to be hidden behind British branding. The principle should be simple: the Union flag on a pork product should mean British pork, not simply British packaging. I therefore ask the Minister to genuinely consider—I was going to say genu-swine-ly, but I will not do that—extending mandatory country-of-origin labelling to processed pork products, requiring that information to appear clearly on the front of the packet, and ensuring that unqualified claims that a product is British are reserved for pork from pigs born, reared and slaughtered in the United Kingdom. Pig farmers do not need another expression of sympathy; they need practical action that helps consumers to identify British produce and choose it with confidence. When shoppers pick up a packet carrying the Union flag or drawing on the proud reputation of UK farming, they should not have to search through the small print to discover where the pork came from. British branding should mean British farming.

• 8 Jul 2026 · Societal Impact of AI: Government Policy · Hansard source

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  The last time we saw a change of such potential scale was when we moved from being a manufacturing economy to being more of a service economy. There were trade-offs at that time, and some people, cities, towns and villages were left behind—including in my constituency. Does my hon. Friend agree that on this occasion we can plan because we know it is coming? We need to be thinking about jobs, access and skills for younger people, and ensuring that the benefits are felt right the way across the country and not just clustered in one place.

• 7 Jul 2026 · Future of British Horseracing · Hansard source

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  I am also a member of the APPG chaired by my hon. Friend the Member for Liverpool Walton (Dan Carden), and I have a couple of points to make. The first is about the cherished memories horseracing gives us, which I have had since I was a young lad. My mum’s cousin had the Prince of Wales pub at Newmarket, which was amazing, and we used to go and visit her. I have seen Desert Orchid finally get his head in front up that Cheltenham hill—the four-time winner of the King George, split by The Fellow one year, I think; Nicky Henderson, and Kauto Star and Denman fighting it out; Red Rum; and Frankel’s scintillating form in the Newmarket Guineas. Horseracing just brings so much wonderful passion and pride. It is also about patriotism and our country, because it goes back generations. I am sure my hon. Friend the Member for Doncaster Central (Sally Jameson) will talk about Doncaster racecourse in a second, but I have the National Horseracing College in my area. We talk a lot about young adults going into new industries and about young adults with special educational needs and disabilities, as well as about the importance of 18 to 24-year-olds being able to find jobs that are not necessarily behind a desk or that do not require lots of theory. The National Horseracing College employs about 40 people and has 130 apprenticeships a year, and it is absolutely marvellous. This is also about the jobs and the industry, and what it can do to inspire young adults to get into a profession that is amazing as a career.